October 21, 2016
Cambodian consumers may soon be seeing more U.S. food on the shelves, including whole frozen turkeys, juicy pears, and award-winning California wines. These items and much more were on display at the USA pavilion October 21, 2016 at CAMFOOD ’16, Cambodia’s annual international food and drinks industry show. The expo was attended by Cambodian grocery stores, restaurants, hotels, and other businesses that are looking to import new food products.
Ambassador Heidt stopped by CAMFOOD ’16 to meet the suppliers and to try some samples, which also included fresh apples, raisins, granola, tortilla chips, and dried and canned beans.